Les Meilleurs Nems du Monde

Les Meilleurs Nems du Monde

Delicious Vietnamese spring rolls

published on 2025/04/12

imported by

xavier

xavier

servings

4

total time

50 mins.

preparation

30 mins.

cooking

20 mins.

ingredients

Carottes
2 pieces
Échalote
1 piece
Vermicelles
100 grams
Œufs
2 pieces
Kubor
1 piece
Poivre
1 teaspoon
Sauce soja
1 tablespoon
Sauce de poisson
1 tablespoon
Huile
1 tablespoon

steps

1.Prepare and chop all vegetables: carrots, mushrooms, soybean sprouts, shallots, and garlic.
2.In a bowl, combine the chopped vegetables with the minced meat, vermicelli, eggs, kubor, pepper, soy sauce, and fish sauce.
3.Soak the rice paper sheets in warm water until soft, then place a spoonful of filling on each sheet and roll tightly to form nems.
4.In a frying pan, heat oil and fry the nems until golden brown on all sides.
5.Serve with salad leaves and mint if desired, alongside dipping sauce for the nems.

This recipe was generated or assisted by an AI. It is not guaranteed to be accurate. Please verify the recipe before cooking and make sure to operate safely.