servings
4
total time
25 mins.preparation
10 mins.cooking
15 mins.servings
4
total time
25 mins.preparation
10 mins.cooking
15 mins.ingredients
steps
1.In a large bowl, combine flour, sugar, baking powder, and salt.
2.In another bowl, whisk together milk and egg until well combined.
3.Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
4.Heat butter in a non-stick skillet over medium heat.
5.Pour a ladle of batter into the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
6.Remove pancakes from skillet and keep warm. Repeat with remaining batter.
7.Serve with your favorite toppings and enjoy!
This recipe was generated or assisted by an AI. It is not guaranteed to be accurate. Please verify the recipe before cooking and make sure to operate safely.