Prawn Moilee

Prawn Moilee

Simple yet flavorful Keralan prawn curry.

published on 2025/01/01

imported by

Sorbey

Sorbey

servings

2

total time

25 mins.

preparation

15 mins.

cooking

10 mins.

ingredients

Prawns
250 grams
Salt
1 pinch
Turmeric
1 teaspoon
Lime juice
1 piece
Coconut oil
1 tablespoon
Fenugreek seeds
1 teaspoon
Mustard seeds
1 teaspoon
Curry leaves
10 pieces
Shallots
2 tablespoons
Ginger
1 recipe.inch
Garlic
2 cloves
Coconut milk
250 milliliters
Chilli oil
1 tablespoon

steps

1.Marinate the prawns for 15 mins.
2.Heat the oil and add the seeds and crackle. Then add the curry leaves, shallots, ginger and garlic with a pinch of salt. Cook till soft.
3.Pour in the coconut milk followed by the prawns. Simmer on a low heat for 10 minutes.
4.Add the green chillies and tomatoes and cook for a minute.
5.Garnish with chilli oil and serve with hoppers, string hoppers or rice.

This recipe was generated or assisted by an AI. It is not guaranteed to be accurate. Please verify the recipe before cooking and make sure to operate safely.