Leftover Cauliflower and Hummus Dish

Leftover Cauliflower and Hummus Dish

A creative dish made from leftovers

published on 2025/04/07

imported by

lizakova

lizakova

servings

2

total time

30 mins.

preparation

15 mins.

cooking

15 mins.

ingredients

Hummus
4 tablespoons
Cauliflower
0.5 pieces
Harissa paste
1 teaspoon
Pomegranate seeds
2 tablespoons
Lentils
2 tablespoons
Parsley
2 tablespoons
Pistachios
2 tablespoons
Garlic
1 clove
Lemon
0.5 pieces

steps

1.Quarter the cauliflower and grill for about 10-15 minutes on each side, or until just tender.
2.Mix the herbs and pistachios with garlic, lemon juice, salt and olive oil to make a salsa.
3.Spoon the hummus on a plate and swirl through the harissa, top with the grilled cauliflower, a healthy dollop of the salsa, some crispy lentils and pomegranate seeds!

This recipe was generated or assisted by an AI. It is not guaranteed to be accurate. Please verify the recipe before cooking and make sure to operate safely.