Creamy One Pot Pasta

Creamy One Pot Pasta

A delicious, creamy pasta dish cooked in one pot.

publié le 2024/09/11

importé par

Sorbey

Sorbey

portions

3

temps total

35 mins.

préparation

10 mins.

cuisson

25 mins.

ingrédients

Pasta
250 grammes
Cherry tomatoes
200 grammes
Mascarpone
250 grammes
Chorizo
80 grammes
Shallots
50 grammes
Boiling water
400 millilitres
Cream
150 millilitres
Huile d'olive
2 cuillères à soupe
Honey
1 cuillère à soupe
Balsamic vinegar
1 cuillère à soupe
Soy sauce
1 cuillère à soupe
Parsley
1 cuillère à soupe
Smoked paprika
1 cuillère à café
Salt
1 cuillère à café
Pepper
1 cuillère à café

étapes

1.Preheat the oven to 190 degrees Celsius.
2.In a pot, combine pasta, cherry tomatoes, mascarpone, chorizo, shallots, boiling water, and cream.
3.In a separate bowl, mix olive oil, honey, balsamic vinegar, soy sauce, parsley, smoked paprika, salt, and pepper to create the marinade.
4.Pour the marinade over the pasta mixture and ensure the pasta is covered in liquid before transferring to the oven.
5.Cook for 25 minutes in the preheated oven.
6.TIPS: Ensure that the pasta at the bottom of the dish is covered with liquid before baking.